Adding olive oil to milk might seem unusual, but this combination has been used traditionally in some cultures for its health benefits. Here’s why this simple yet effective recipe is a well-kept secret and how you can make it yourself.

Benefits of Mixing Olive Oil with Milk:

  1. Enhanced Nutritional Profile:
    • Olive Oil: Rich in monounsaturated fats, particularly oleic acid, which supports heart health and can help reduce inflammation. It’s also packed with antioxidants.
    • Milk: Provides a good source of calcium, protein, and vitamins D and B12.
    • Combining these two can enhance the absorption of fat-soluble vitamins (A, D, E, K) present in both ingredients.
  2. Improved Digestive Health:
    • Olive oil acts as a natural lubricant that can aid in digestion and prevent constipation. When mixed with milk, which is soothing to the stomach lining, it can help promote better digestive health.
  3. Potential Weight Management Aid:
    • While this might seem counterintuitive due to the high calorie content, the healthy fats in olive oil can help promote a feeling of fullness, potentially aiding in weight control when consumed in moderation.
  4. Better Skin Health:
    • Both olive oil and milk are known for their benefits to skin health. Olive oil provides essential fatty acids and vitamin E, while milk offers proteins that are beneficial for skin repair and health.

How to Prepare Olive Oil-Infused Milk:

Ingredients:

  • 1 liter of milk (preferably full-fat for better blending of oil)
  • 1 tablespoon of extra virgin olive oil

Instructions:

  1. Warm the Milk: Heat the milk gently in a saucepan until it’s warm but not boiling. Warming the milk helps in better mixing with the olive oil.
  2. Add Olive Oil: Add the olive oil to the warm milk and stir thoroughly. The warmth will help disperse the olive oil evenly throughout the milk.
  3. Mix Well: Use a whisk or an immersion blender to mix the olive oil and milk thoroughly. This ensures that the oil is well integrated and doesn’t float just on top.
  4. Serve Warm or Cool: You can enjoy this mixture warm, or let it cool down and store it in the refrigerator. Some prefer it chilled, while others enjoy the comforting warmth.

Serving Suggestions:

  • Drink a small glass as part of your breakfast or before bedtime.
  • Use it as a base for smoothies to add nutritional value.

Considerations:

  • If you have a dairy intolerance or a specific health condition that restricts the intake of fats or dairy, consult with a healthcare provider before trying this recipe.
  • Remember, moderation is key, especially when consuming dietary fats, even healthy ones like olive oil.

This simple secret recipe of adding olive oil to milk is not only easy to prepare but also offers various health benefits, making it a valuable addition to your dietary routine.