Are you craving the deliciousness of homemade tortillas but short on time? Well, look no further! This quick and easy tortilla recipe is perfect for those busy days when you want something homemade without all the fuss. With just a few simple ingredients and no kneading, no yeast, and no oven required, you can have fresh, mouthwatering tortillas ready in minutes. Let’s dive into this convenient and tasty recipe that’s perfect for people like us, between 45-65 years old.

Ingredients You’ll Need

To make these speedy liquid dough tortillas, gather the following ingredients:

  • 1 cup all-purpose flour
  • 1 cup water
  • 1 large egg
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • Optional: herbs or spices for extra flavor (e.g., garlic powder, paprika)

Mixing the Liquid Dough

Step 1: Combine Dry Ingredients
In a mixing bowl, whisk together the flour and salt. If you’re adding any optional herbs or spices, mix them in at this stage.

Step 2: Add Wet Ingredients
In a separate bowl, beat the egg, then add the water and olive oil. Mix well.

Step 3: Combine and Stir
Gradually pour the wet mixture into the dry ingredients, stirring continuously until you have a smooth, lump-free batter. The consistency should be similar to pancake batter.

Cooking the Tortillas

Step 4: Preheat the Pan
Heat a non-stick skillet or griddle over medium-high heat. Lightly grease the surface with a bit of olive oil or cooking spray.

Step 5: Pour and Spread
Pour a ladleful of the batter into the preheated pan, tilting the pan to spread the batter into a thin, even layer. Aim for a circle about 6-8 inches in diameter.

Step 6: Cook and Flip
Cook the tortilla for about 1-2 minutes, or until the edges start to lift and the bottom is golden brown. Flip and cook for another 1-2 minutes on the other side.

Step 7: Repeat
Repeat the process with the remaining batter, adding a bit more oil to the pan if necessary.

Serving Suggestions

These quick liquid dough tortillas are incredibly versatile. Here are some serving ideas:

  • Wraps: Fill them with your favorite ingredients like grilled chicken, veggies, or beans for a quick and healthy meal.
  • Taco Shells: They make perfect shells for all your favorite taco fillings.
  • Quesadillas: Add cheese and your favorite fillings, fold them in half, and cook until crispy.


In just five minutes, you can whip up a batch of delicious, homemade tortillas with this easy liquid dough recipe. With no need for kneading, yeast, or an oven, these tortillas are perfect for quick meals and snacks. You can now enjoy the fresh, warm taste of homemade tortillas without the hassle. So go ahead and give this recipe a try! Happy cooking!